An Eastern Star Cookbook

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Width:
6.00 (in)
Height:
9.00 (in)
Depth:
0.57 (in)
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An Eastern Star Cookbook

Original Recipes of Good Things to Eat
by Logan Square Chapter
Edited by Robert L. Poll

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This 250-page cookbook is a culinary journey through time, filled with mouthwatering vintage recipes. Whether for an OES meeting, home, or any special public or private event, these recipes are easy to prepare, taste delicious, and are sure to please. From soups, Salads, Meats, Fish, Vegetables, Bread, Cakes, Pies, Cookies, Beverages, and much more, this collection has it all. First published in 1919, this collection is not just a cookbook, but a fascinating piece of history. “An Eastern Star Cookbook” is a unique addition to any kitchen.

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Product Details:
6x9 Softcover
Pages:
250
ISBN:
978-1-61342-496-4